Elegant Contemporary French Cuisine - The Grand Cafe > Menus

LUNCH MENU

APPETIZERS

PAN SEARED FOIE GRAS 36

Port Wine Reduction, Curry Onion Confit, Brioche

GRAND CAFE PANKO CRUSTED SHRIMP SCAMPI 18

With Roasted Garlic French Baguette

GRAND CAFE HOUSE SMOKED SALMON 23

Alderwood Smoked, Capers, Red Onion, Basil Oil,Toast Points

BLUE POINT OYSTERS (7) 26

Horseradish Cocktail Sauce, Mignonette

TUNA CRUDO 24
Ahi Tuna, Citrus Vinaigrette, Wasabi, Pickled Ginger, Seaweed

CRISPY CALAMARI 17
Sweet Peppers, Cherry Tomato, Capers, Homemade Pomodoro Sauce

BAKED BLUE POINT OYSTERS ROCKEFELLER (7) 24
Bearnaise Sauce

GRATINEE OF ESCARGOT 17
Thai Basil-Garlic Butter and a Crispy Scallion Crouton

STIR-FRIED DUCK 17
over Soba Noodles, with Roasted Peanut Mint Dressing

SOUPS

MAINE LOBSTER BISQUE 10

GRAND CAFE FRENCH ONION SOUP 11
Herb Crouton, Gruyere Cheese, Crispy Onion Straws

SALADS

Add to Any Salad Your Choice of Grilled Chicken 9, Grilled Shrimp 11, Sliced Sirloin Steak 17, or Grilled Salmon16

WARM BRIE SALAD 15

Oven Roasted Brie, Pecan Bread, Mesclun, Champagne Vinaigrette

ROASTED BEET and ARUGULA SALAD 13

Lime Vinaigrette, Candied Walnuts, Orange Reduction

CLASSIC CAESAR SALAD 11

Romaine Lettuce, Imported Parmesan, Seasoned Croutons and Parmesan Shavings

WEDGE SALAD 14

Iceberg Lettuce, Grated Bleu Cheese, Chopped Crispy Bacon, Rosemary-Garlic-Marinated Plum Tomatoes, Balsamic Reduction, Whole Grain Mustard Dressing

GRAND CAFE SANDWICHES

Choice of Fresh Fruit Salad or Pommes Frites or Sweet Potato Fries

SHAVED ANGUS SIRLOIN ON FRENCH BAGUETTE 22
Caramelized Onions, Red Peppers, New Jersey Cheddar

CHICKEN SANDWICH 16
Pan-Fried Chicken Breast, Mozzarella Cheese, Tomato, Arugula, Balsamic Mayonnaise, Brioche

SEAFOOD

PAN SEARED BRONZINI 27
Sauteed Spinach, Jasmine Rice and Thai Basil Beurre Blanc

PAN SEARED "RARE" AHI TUNA 34
Soba Noodles, Julienne Of Vegetables, Ginger-Seaweed Vinaigrette

LOBSTER FUSILLI SEAFOOD PASTA 29
Shrimp, Bay Scallops, Green Peas, Tomato Ragout, Onion, Garlic, Thai Basil

MEAT

GRILLED NY ANGUS SIRLOIN AU POIVRE 36
French Green Beans and Steak Fries

BREAST OF CHICKEN FRANCAISE 23
Potato Puree, Fresh vegetables, Caper White Wine Lemon Parsley Sauce

WAGYU BEEF HAMBURGER 24
Brioche, Sliced Red Onion, Pickles, Lettuce-Tomato, Home Made Pomme Frites, Cheese on Request

GRAND CAFE CLASSIC STEAK TARTARE 36
Traditional Garniture and Warm Pumpernickel Toast Points

SAUTEED CALVES LIVER 38
New Peas and Onions, Idaho Mash, Crispy Bacon and a Red Wine Demi Glaze

ON THE SIDE

$9.00

Homemade Sweet Potato Fries - Homemade Pommes Frites - Truffle Macaroni and Cheese - Cream Spinach with Garlic - Sauteed Spinach with Garlic - Pureed Idaho Potatoes - Grand Cafe Onion Rings - Sauteed Wild Mushrooms - Steamed or Sauteed Broccoli with Garlic - Grilled Asparagus with Imported Parmesan

Golfing in Ireland

Stay at the lovely and very accommodating 19th lodge Ballybunion County Kerry Ireland.

www.ballybuniongolflodge.com

Celebrating 40 Years

42 Washington Street
Morristown New Jersey

T: 973-540-9444
F: 973-540-0033

info@thegrandcafe.com

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